Achaean Winery

With a long tradition in the historic wine region of Aigio (since 1946), the Katsikostas family is in its 3rd generation, which is the siblings Lucas and Sossana (who has studied oenology in France). So in 2004 Achaean Winery is created and brother and sister take up the winery. The selection of the best grapes in Achaia and Aigialia, especially mountainous Aigialia, even from less common grape varieties (e.g. Sideritis) and their optimal use is the vision of Achaean Winery for its wines.